With modern food safety have become increasingly demanding, no pollution, no chemical fertilizer and pesticide residues in organic vegetables loved by more people. Organic food is known as the “sunrise industry”, it has a broad market.

This course provides a multi-disciplinary look at problems (and some of the possible solutions) affecting food production, storage, and utilization. Presentations and discussions cover sometimes conflicting views on population growth, use of technology, as well as the ethical and cultural values of the people in various countries of the world. Emphasis is placed on the need for governments, international assistance agencies, international research and extension centers, as well as the private business sector to assist in solving these complex problems. Students can enroll in either Agro4103 or ApEc4103. Previous background in any of the disciplines is not required, but students should expect upper division and/or graduate level assignments. This course meets the Lib Ed requirement for Global Perspectives as well as the CFANS Interdisciplinary course requirement.

A 10-12 page term paper is required and will account for 20% of the grade. For this paper each student will select their own topic relevant to the course. They will then need to locate and critically evaluate information on that topic for their papers. A significant portion of the grade on the term papers will be based on their ability to locate and critically evaluate information on their topic.

Your paper must be typewritten (word-processed) using standard margins, double spacing, and a font size of 12. Instructors will grade it on the quality of writing (be sure you proof it several times before submission), and the degree to which it shows critical thinking, originality, and integration of information and ideas encountered in the course. It must be 10-12 pages in length (not including references).

This is my final project topic, you select my final paper topic about this or relate to this topic

Organic foods
With modern food safety have become increasingly demanding, no pollution, no chemical fertilizer and pesticide residues in organic vegetables loved by more people. Organic food is known as the “sunrise industry”, it has a broad market. A United Nations report published by the Food and Agriculture Organization of the analysis indicate that in the past 10 years on the market in some countries, sales of organic produce annual growth rate of over 20%. This is some of the conventional food market stalled in stark contrast. I will compare with the market of the United Stated and China.

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